Mar 05, · Over 30 years ago, it was proposed that much of the hyperactivity involved with learning disabilities could be attributed to artificial food colours (AFCs) as well as certain fruits and vegetables containing salicylates and sugar. Ever since, dozens of scientists have put these theories to the test but the evidence remains controversial. Jan 06, · Food coloring is the reason glace cherries are red rather than beige and that children's tongues sometimes appear freakishly blue. But man-made dyes may do more than make processed food look.
WebMD explores the relationship between food dye and ADHD symptoms. Find out about food coloring and hyperactivity, how diet influences ADHD symptoms, and what steps to take if . Food colours linked to hyperactivity All food additives, including artificial colours have an " E number ", which means they have passed safety tests and are approved for use in the EU. According to research by the Food Standards Agency, the 6 food colours most closely linked to hyperactivity in children are: E (tartrazine).
The effect of artificial food colors (AFCs) on child behavior has been studied for more than 35 years, with accumulating evidence from imperfect studies. This article summarizes the history of this controversial topic and testimony to the Food and Drug Administration Food Advisory Committee con Cited by: